I recently picked up a new spice from Penzey’s so I decided to put it to good use when I made these Bacon Paleo Bagels during one of my most recent cooking marathons.
And you know what? If you don’t have nutmeg or mace in your spice drawer, it probably won’t make a huge difference because I used such a small amount. You can probably just leave it out altogether.
Have you used mace before?
I’m going to have to experiment some more and see what I can come up with.
Although I’m always open for suggestions so if you have any, let me know. :)
How To Eat a Paleo Bagel
Well this should be obvious, with your mouth. Duh! :p
I whipped these guys together and served them like biscuits alongside a shrimp and egg skillet. If I had some sliced smoke salmon laying around, I would have sliced some tomato and onion and had myself a throw-back meal.