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Creamy Broccoli Slaw

Fast. Easy. Delicious. You have no reason not to get your veggies in with this Creamy Broccoli Slaw. by Marla Sarris, updated November 6, 2016 Posted on February 4, 2015

Paleo Recipe Broccoli Slaw Salad
Marla Sarris
Marla Sarris is the founder of Paleo Porn, co-author of Pigskin Paleo, Studio Manager & Barre Instructor at The Dailey Method, Personal Trainer & Small Group Fitness Instructor at Legit Fit, as well as the Executive Producer of Minimalism. After tirelessly dedicating six years to teaching Mathematics at one of the top High Schools in the nation, she left her all-consuming career in pursuit of a healthy, sustainable lifestyle. She continues to indulge her passion for teaching through Paleo Porn.

When you just need to get dinner on the table quickly, this easy, throw-together salad will help you get your vegetables in without spending all day in the kitchen.

We all know we should be eating lots of vegetables, but it can be easy to run out of time. If your idea of vegetables are limp, flavorless salads, or boiled mush, it can be even more difficult to get up the motivation to prepare something healthy for your next meal.

Broccoli Slaw SaladBroccoli Slaw Salad

Salad Doesn’t Have To Be Boring

This Creamy Broccoli Slaw makes it easy. You can throw it together quickly and it’s delicious.

This recipe makes two servings, but it can easily be scaled up or down to suit your needs. Or if you’re really hungry, you can eat the whole thing yourself and know you’re getting one hefty dose of veg! :)

While many of those on the conventional wisdom path might be eating salads for their low-fat qualities, I packed some extra fat into this salad. An avocado and a drizzle of olive oil make this slaw so rich and creamy you’ll forget it’s healthy.

More Fat Please

The Paleo diet is a high-fat diet, but it’s also a high-vegetable diet. You might think those two things are contradictory, but this recipe is here to prove you wrong.

By eating vegetables with a healthy dose of fat, we’re not only making them delicious, we’re helping kickstart our metabolism into (or keep it in) a fat-burning state.

Broccoli Slaw Salad

Creamy Broccoli Slaw

Yield: 2 Servings

Ingredients

  • 2 1/2 cups (8oz) bag of organic broccoli slaw
  • 2 plum tomatoes, chopped
  • 1 avocado, cubed
  • 1 small zucchini, chopped
  • 1 tablespoon balsamic vinegar
  • coarse ground sea salt, to taste
  • extra virgin olive oil

Directions

  1. Add broccoli slaw, tomato, avocado and zucchini to a large mixing bowl.
  2. Add balsamic vinegar, season with sea salt and drizzle with olive oil. Toss to combine and taste to check for additional salt.
  3. Split between two plates and serve.
  4. Enjoy! :)

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About the Author Marla Sarris

Marla Sarris is the founder of Paleo Porn, co-author of Pigskin Paleo, Studio Manager & Barre Instructor at The Dailey Method, Personal Trainer & Small Group Fitness Instructor at Legit Fit, as well as the Executive Producer of Minimalism. After tirelessly dedicating six years to teaching Mathematics at one of the top High Schools in the nation, she left her all-consuming career in pursuit of a healthy, sustainable lifestyle. She continues to indulge her passion for teaching through Paleo Porn.

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