Hamburger in a Bowl

What could be better than a ground beef recipe? A one dish meal of course! Hamburger in a Bowl is what you never knew you were missing. by Marla Starr, updated August 21, 2014 Posted on July 30, 2014

Hamburger in a Bowl

Marla Starr is the founder of Paleo Porn, co-author of Pigskin Paleo and Owner of Starr Fitness. Marla is a Certified Personal Trainer, 200HR Certified Yoga Instructor, a Certified Barre & SUP/SUP Yoga Instructor offering Personal Training & Small Group Fitness classes both in person and virtually. In addition to all of the above she is also the Executive Producer of Minimalism. Please enjoy all the recipes in the Paleo Porn recipe archives!

I made this Hamburger in a Bowl while Jeff, Dave & I were hanging out in a cabin in Crestone, CO.

A quick and delicious meal doesn’t need bread, it just needs a bowl. :)

Hamburger in a Bowl

Hamburger in a Bowl

I was going to call this Paleo Hamburger Helper but I figured that wouldn’t go over so well. Truthfully I’ve never had Hamburger Helper in my life so I can’t say what it tastes like or compare the flavors of this Hamburger in a Bowl recipe to it, but maybe you can.

I don’t typically make a one dish meal but I was using all the ingredients we had picked up from the local grocery store.

Give it a try and let me know what you think.

Hamburger in a Bowl

Yield: 3-4 Servings

Ingredients

1 large onion, chopped
4 cloves garlic, chopped
2lbs grass-fed ground beef
14.5oz can of organic diced tomatoes
2 large portobello mushroom caps, chopped
garlic powder, to taste
sea salt, to taste
black pepper, to taste
paprika, to taste
4 leaves organic kale, thinly sliced

Directions

Add onion and garlic to a medium sized skillet over medium heat.
After 3-5 minutes add ground beef. Mash the meat and toss to combine with onion and garlic.
Once meat starts to brown, add diced tomatoes, mushrooms and season with garlic powder, sea salt, black pepper and paprika. Note: The more paprika you add the spicier it will get. Give everything a good stir to combine and let cook until meat is done (around 10-12 minutes).
Ladle your meat into a bowl, garnish with sliced kale and serve.
Enjoy! :)

About the Author Marla Starr

Marla Starr is the founder of Paleo Porn, co-author of Pigskin Paleo and Owner of Starr Fitness. Marla is a Certified Personal Trainer, 200HR Certified Yoga Instructor, a Certified Barre & SUP/SUP Yoga Instructor offering Personal Training & Small Group Fitness classes both in person and virtually. In addition to all of the above she is also the Executive Producer of Minimalism. Please enjoy all the recipes in the Paleo Porn recipe archives!