Use your turkey leftovers to add protein to this cabbage and ginger paleo soup. A perfect option for a weeknight meal on a cold, winter night.
There are many different types of Polish sausage (kiełbasa). Go for the most traditional and if you’re in Chicago you’ll want to try Gene’s.
A quick and simple Polish dish. Enjoy this paleo salad for lunch or dinner.
Be sure to choose organic potatoes when you prepare this dish. Plus, it’s versatile, so you can serve it at your paleo breakfast, lunch or dinner.
This is a basic recipe you can make as is, or use as a springboard for your creativity! Hint, just add bacon. ;)
These stuffed cabbage rolls are just like Grandma used to make, but with a little kick.
It’s like French kissing a pig, but, you know? Not super gross…unless you’re into that sorta thing.
An abundance of cabbage paired with a cold day makes this Cream of Cabbage Paleo Soup a welcome meal.
Grill some sockeye salmon and throw it on top of some baby greens and you’ve got yourself a quick Paleo lunch with this Arugula Salad.
I have a head of cabbage. Now what? How about your turn that bad boy into coleslaw using my Paleo Coleslaw Recipe?!
Make a big batch of seasoned Paleo beef and serve it in an edible cup and you’ll be ready to rock the week.